After implementing The Maker Man & The Literary Man we invite you to a new incredible journey through the gastronomical history of Óbidos Literary Town.
In Óbidos at Santa Maria's main square, we present you (without fanatism) our interpretation of a local "kilometre zero" organic farming culture, with local products.
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A colection of local made sour cherry liqueurs & olive oils, presented in old vintage design bottles, organic tea, coffee blends with unmatchable aromas and traditional dry biscuits "lagartos" from Pena grocery shop.
The history can also be told from what men cook and eat.